Ingredients in bold can be purchased from Grobe Fruit Farm when in season. Please call to see if we have the items available.

Ingredients:

• 2 cups shredded rotisserie chicken
• ½ cup Buffalo wing sauce
• 2 tsp canola oil
• 1 cup chopped sweet onion
• 2 celery ribs, chopped
• ¼ tsp salt
• ¼ tsp pepper
• 4 tomato flavored flour tortillas (10 in.)
• 2 cups (8 oz) shredded Mexican cheese blend
• ½ cup finely chopped pitted green olives
• 2/3 cup sour cream
• ½ cup crumbled blue cheese
• 2 tbsp chopped celery leaves
• Tortilla Chips

Directions:

Preheat oven to 350 degrees. In a small bowl, toss chicken with wing sauce. In a large skillet, heat oil over medium-high heat. Add onion, celery, salt and pepper; cook and stir until onion is tender. Place two tortillas on an ungreased baking sheet; top with chicken and onion mixtures. Sprinkle with cheese and olives. Top with remaining tortillas.

Bake 8-10 minutes or until golden brown and cheese is melted. In a small bowl, mix sour cream and blue cheese. Serve quesadillas with celery leaves, blue cheese sauce and, if desired, additional wing sauce.

From: tasteofhome.com